
Before returning to your hotel at around 11:30pm, you will be offered half a bottle of Champagne.
Choose your Menu:
Gourmet Menu:
- Aperitif
- Rillettes of fresh and smoked Salmon or
- Six Burgundy Snails or
- Duck foie gras flavoured with Porto or
- Curty Endive Salad with Croutons and diced Bacon or
- Six Belondine Oysters
- Seafood plate or
- Escalope of Scottish red label fresh Salmon with Provençal stuffed Artichokes or
- Heart of Rumsteak with Pepper and Flambée with Armagnac or
- Fried Duck Breast with Thyme and flavoured Gravy
- Selection of three ripe cheeses or
- Crème Brûlée with Bourbon Vanilla or
- Dessert of the day or
- Assortment of ice creams or
- Sorbets or
- Chocolat fondant Cake and Coffee Custard
- 1/2 bottle of Muscadet or
- 1/2 bottle of Garnay de Touraine
- 1/2 bottle of Mineral Water or
- 25 cl of Beer
- Coffee or
- Tea or
- Herbal Tea
Privilege Menu:
- Glass of Champagne
- Goose Foie Gras, Riesling-flavoured Jelly or
- Seafood plate or
- Provençal spicy Fish Soup with Croutons or
- Smoked Salmon and warm Blinis or
- Salad of Crayfish Tails with Citrus Fruits
- Sole Meuniere or
- Seafood tray (as the tray is very copious, no starter is offered before it) or
- Warm Escalope of Duck Foie Gras with fresh Figs or
- Grilled Chateaubriand Steak with béarnaise Sauce or
- Indian Lamb Curry
- Cheese tray or
- Green Apple Sorbet with mature Calvados or
- Crème Brûlée with Bourbon Vanilla or
- Dessert of the day or
- Tarte Tatin or fresh cream or
- reamy Dessert with bitter Chocolate
- 1/2 bottle of Sancerre or
- 1/2 bottle of Red Bourgogne or Bordeaux
- 1/2 bottle of Mineral Water or
- 25 cl of Beer
- Coffee or
- Tea or
- Herbal Tea