Dessert cooking class with Chef Dominique

Chef Dominique teaches you how to prepare delicious desserts. You explore the scope of French gastronomy and leave with recipes easy to make again once home. The courses take place in her private aparment at the border of the 11th and 20th district.

The class is 2h15 long and includes the making of 3 desserts. Some unlimited hot drink is offered. The class takes place from Monday to Saturday, from 3 to 6 pm. The material and ingredients are provided, as well as an apron.

Desserts examples:
Almond Tuiles
Lemon Madeleine
Chocolat Fondant with custard

Kids:
Kid rate from 6 to 11. Adult rate from 12.
 

From 119.00/77.00 € per adult and per child

Duration : 3h00
Minimum number of people : 2
Maximum number of people : 8

Next available dates:
  • 18/03/2017 - 8 place(s)
  • 20/03/2017 - 8 place(s)
  • 21/03/2017 - 8 place(s)