Ref: VE20 This welcoming professional has been running his bakery and pastry shop as a family endeavor for 42 years. He offers you a visit to his laboratory with a demonstration of the making of baguette...

Ref: VE26 The Brasserie Mollard is one of Paris most beautifully decorated Restaurant . Built in a typical 1900 style, it is listed today as a historical monument. The Brasserie was built by E. Niermans,...

Ref: VE36 Jerome invites you to a visit in his boutique for an introduction to his profession. He will tell the story of the company and describe the production process (raw cream, raw butter, white cheese)...

Ref: VE39 Gérard Mulot has been running a famous pastry shop in St-Germain-des-Près district for more than 25 years. You are offered to visit his new laboratory in the 13th arrondissement, and...

Ref: VE84 The delicatessen Durand possesses numerous prices for their cheese, foam and chicken liver, black sausage and pork's liver pâté, which contribute to her reputation. So you can discover...

Ref: VE88 Located in the famous Levis shopping street, this new bakery is managed by a creative new Chef. He will present tyou his pastries, special breads and will detail what makes the difference in his...