Ref: DIBF
Hour : 20h00
This menu includes main course and dessert buffet, with mineral water or soft drink.
Example :
Coq au vin with gratin dauphinois
Pear and chocolate délice
Bottle of Bordeaux supérieur red wine
Mineral water
Vegetarian Menu are also possible: options as above, without meat or fish.
Meals are prepared by quality caterers and restaurants, and meet current French...